Let us take your taste buds
on a wild ride.
Our purpose, your experience.
At The Wild Acre, we offer a unique 5 course social dining experience rooted in a genuine connection to the land. Set outdoors in Wellington, Florida - each of our intimate dinner parties celebrate the natural rhythms of the seasons, highlighting fresh ingredients harvested directly from our flourishing gardens. What we don’t grow ourselves, we carefully source from local farms that share our commitment to sustainable, thoughtfully cultivated food.
Dining with us is an invitation to savor the true essence of nature — ingredients at their peak, prepared with reverence and creativity. An opportunity to taste not only the flavors, but the stories they tell.
With just 18 seats available per evening, The Wild Acre fosters an intimate atmosphere where conversation flows as naturally as the courses in a communal table setting. Here, we celebrate great food, shared moments, and the lasting connection that only a truly exceptional meal can inspire.
We invite you to discover the beauty of wild, thoughtfully grown food, where every meal is a testament to the land, its harvest, and the artistry of those who prepare it.
THE WILD ACRE PRESENTS:
EMBERS OF THE SEASON
NOVEMBER 8, 2025
Enter the quiet glow of Embers of the Season, an intimate evening where fire and flavor converge. Experience five thoughtfully composed courses, each kissed by flame — smoked, seared, or slow-roasted — revealing the subtle richness of Florida’s autumnal harvest.
Savor flavors that are at once comforting and unexpected, where smoke and sweetness, earth and ember, meet in quiet harmony. Let the evening unfold slowly, inviting conversation, reflection, and the lingering pleasure of a meal crafted to awaken the senses
and warm the heart.
